Menu Plan Monday

Y’all wanna know something incredible?? I don’t have to go grocery shopping this week!! Not really. Today I got milk and some more fresh fruit, but last week I bought this variety box of meat for $20.00 and some extra veggies so I’m all set. The really cool thing is I only spent about 20 dollars more than normal, but it’s stretching farther. That’s always exciting. 🙂 Here’s my menu …

For the last few weeks, I’ve been slowly adding more fresh fruits and vegetables to our diets – and that also means trying some new fruits and vegetables and bringing back some old favorites we haven’t had in a while. Last week we bought an eggplant on a whim and made Eggplant Parmesan. We really liked it a lot! (Well, the kids and I did – we couldn’t get Big …

Well, since my Battle the Bulge challenge is now in full swing, I’m trying to plan a menu that I can eat (or eat in moderation) and not blow my calories (and WW points) out the window!! You’ll notice it doesn’t LOOK like a “fat free,” “carb free” or well, “ANYTHING free” kind of diet. Well, it’s not. Though I do make changes during the cooking process that help and …